Create a vertical 9:16 mobile recipe infographic for the Chinese home dish tomato and egg stir-fry. Use a breathable beige handmade washi-paper background with tiny fiber texture and slight watercolor stains around the corners. Use ripe tomato red, extra-virgin olive-oil golden yellow, tender grass green, and carbon-black ink lines as the palette. Arrange the layout with a large top title, a Z-shaped flow through the middle steps, a panoramic finished dish at the bottom, and artistic negative space. At the top, write the Chinese calligraphy-style title "番茄炒蛋：国民灵魂料理" with a small red seal reading "厨师推荐" on the side. Build five illustrated step blocks along the Z flow: 1. selecting and prepping ingredients, showing three tomatoes, four farm eggs, and chopped scallions, with notes about cutting tomatoes and whisking eggs; 2. the magic of egg mixture, showing chopsticks rapidly stirring egg in a bowl with bubbles and motion lines, with notes about adding salt and a few drops of warm water; 3. fluffy eggs over high heat, showing egg expanding like clouds in an iron wok with watercolor steam, with notes about hot oil, quick stirring, and removing at eighty percent doneness; 4. tomatoes releasing rich juice, showing tomatoes rolling in a wok with soft edges and bright red sauce, with notes about frying until juicy and seasoning with a little sugar and salt; 5. the final ensemble, showing eggs returning to the wok and absorbing tomato sauce with scallions sprinkled on top, with notes about finishing quickly and optionally adding a few drops of sesame oil. At the bottom, show the finished dish in a blue-and-white ceramic deep plate: glossy red tomato sauce wrapping large golden egg pieces, scallion garnish, semi-transparent watercolor sauce, and curling steam. The visual feeling should make the viewer want a bowl of rice immediately. Add a small bottom signature text reading "摄影师的厨房日记 · 2025". Keep the typography clear, handcrafted, warm, and editorial. Avoid real restaurant logos, private information, medical or nutrition claims, unsafe cooking instructions, extra watermarks, unreadable Chinese text, broken step numbering, distorted hands or chopsticks, unappetizing food texture, cropped title, and low-resolution artifacts.
9:16 ・ 4K
